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Hello, what are the labelling requirments for B2B in the EU?
Today, 04:29 PM
Regulation (EU) No 1169/2011 of 25 October 2011 on the provision of food information to consumers only states that ''Food business operators t... more -
Synergex concentration
Today, 03:53 PM
Hi, It does not make sense for me that for Synergex the concentration for Food contact surfaces (1120-1950ppm) is higher that the the no... more -
Water as an ingredient?
Today, 03:21 PM, Replies: 2
Good morning! I have searched this site and seen this topic come up several times, but I am still looking for a detail I cannot find. I understand... more -
Compressed Air Risk Assessment and Hazard Analysis
Today, 02:35 PM
Hello everyone,I have reviewed several related discussions and am looking for a comprehensive and up-to-date Risk Assessment form specifically for... more -
P6 - Planning (P6-R1 - Planning Matrix)
Today, 01:30 PM, Replies: 1
Hi Guys, I was recently promoted to acting Food Safety Manager within a Food manufacturing company. I have just completed a few of the ISO 220... more
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Does anyone have food safety/quality tool box talks/lists?
15 minutes ago
Thank you both for your input, I'll keep this open in case someone else is able to send a link, attachment or direction. I'm not agains... more -
Water as an ingredient?
44 minutes ago
Went and checked my kids' fruit snack supplies in the pantry. Couple different fruit snack and gummies in there, all listing water as the thi... more -
Ready To Eat
48 minutes ago
Hmmmm, almost kind of my wheelhouse, except I dealt with them as ingredients to be used for further processing/cooking in my spice and dehydrated v... more
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Compressed Air Monitoring - Common Sources of Contamination
Taking Place: 24 May 2024 - 03:00 PM - 04:00 PM
Erin Zimmerman, the Technical Service Manager at Trace Analytics, will outline the most common sources of c... more -
Compressed Air Quality Testing - What You Need to Know
Taking Place: 11 October 2024 - 03:00 PM - 04:00 PM
Brett Greenlee, the Key Accounts and Sales Manager at Trace Analytics, will lead a discussion covering all... more -
Selecting the Right Detector for Your Application
Taking Place: 18 October 2024 - 03:00 PM - 04:00 PM
Ever wonder what the main differentiator is for x-ray detection? It all lies in the detector, but not all d... more -
The Impact of Climate Change on Food Safety
Taking Place: 25 October 2024 - 03:00 PM - 04:00 PM
This webinar addresses the critical intersection between evolving climate conditions and food safety concer... more -
Crisis management in the food industry: prevention, mitigation, and investigation
Taking Place: 01 November 2024 - 03:00 PM - 04:00 PM
No matter how well our management systems are established and implemented, occasional incidents are to be e... more
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Premium Environmental Monitoring Training
Taking Place: 28 May 2024 - 02:00 PM - 06:00 PM
Join our engaging 4-hour IFSQN webinar designed to empower your food safety team with essential skills! Lea... more
Latest Jobs
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FSQA Auditor (Remote - Part time/ up to $700 per audit day)
Closed | United States -
Enterprise Business Development Manager
Closed | 6255 Jade Court, Richmond, BC, Canada | Canada
Food Safety Fridays - Next Live Webinar
Compressed Air Monitoring - Common Sources of Contamination Upcoming Webinar
Taking Place: 24 May 2024 - 03:00 PM - 04:00 PM
Erin Zimmerman, the Technical Service Manager at Trace Analytics, will outline the most common sources of contaminants like particles, water, total oil, and microorganisms in compressed air systems. Learn more about the types of materials in systems that promote clean, dry air, and how to test for dangerous contamination that... more
Schedule RegisterUpcoming 4-Hour Live Training Webinar
$97 per seatEnvironmental Monitoring Training
Taking Place: 28 May 2024 - 02:00 PM - 06:00 PM
Join our engaging 4-hour IFSQN webinar designed to empower your food safety team with essential skills! Learn how to implement and manage a risk-based microbiological environmental monitoring program effectively. This interactive session is packed with practical insights, enabling your team to enhance food... more
Food Safety Fridays - Last Live Webinar
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Featured Implementation Packages
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BRCGS Food Safety and Quality Management System for Food Manufacturers - Issue 9
This comprehensive yet simple Food Safety Management System Package contains EVE... more
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BRCGS Agents and Brokers Product Safety Management System - Issue 3
This is an ideal package for Agents and Brokers of Food and Packaging Materials... more
Latest Guest Blog
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How PCQI Training Supports the BRCGS Food Safety Standard in Food Manufacturing
Mar 13 2024 08:11 PM
Through the FDA’s standardized curriculum for PCQI training, the Preventive Controls Qualified Individual becomes knowledgeable and skilled at developing, implementing, and overseeing the food safety plan as required under FSMA’s Preventive Controls for Human Food Rule (PCHF). In this role, the PCQI training supports and complements the BRCGS certificatio... more
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